In 2008, the eat-in kitchen was beautifully remodeled from top to bottom with Thermador appliances, quality wood cabinets, tile flooring, and solid surface countertops. The six-burner propane stove with warming lamps will not fail to impress the chef in the family, and the two ovens (one over-sized and one compact) are practical for everyday baking or special entertaining. The quiet dishwasher and French-door refrigerator, with ice maker and inside-door filtered water, come with the house. A deep, double, stainless-steel sink and a smaller sink across the kitchen make dual work-stations easy. The middle island adds more storage and convenience. It features a lower counter for chefs of all sizes, and because it is on wheels, it can be securely moved to another part of the kitchen if desired. The back door leads to the detached garage, a pocket door leads to the house’s main entrance, and a third pocket door takes you to the formal dining area. Bon Appetit!
